By: Taylor Notah & Nicholet Deschine Parkhurst

A bowl of steam corn stew with mutton and a cup of black coffee are placed on a tabletop that is covered with a fleece pendleton blanket. The image evokes much of Diné culture.
A bowl of steam corn stew with mutton and a cup of black coffee are placed on a tabletop that is covered with a fleece pendleton blanket. The image evokes much of Diné culture.
Neeshjízhii stew with mutton and gohwééh (coffee). (Photo by: Taylor Notah/Turning Points Magazine)
A  recipe for steamed corn stew.
A  recipe for steamed corn stew.
A loaf of banana bread with walnuts sprinkled on top of it sits on a wooden cutting board. The banana bread looks delicious!
Yummy! Banana bread with walnuts. (Photo by: Nicholet Deschine Parkhurst/Turning Points Magazine)
A recipe for banana bread.
A recipe for banana bread.

Turning Points Magazine is the first ever Native college magazine written by Native students for Native students @asu